Date:   October 24, 2017

In 2000, Rosie joined COOK – then three years old and co-founded by her brother Edward – and has been there ever since. She has had three sons along the way and is now managing director. COOK manufactures remarkable frozen food in its own kitchens (made like you would at home), and sells nationally, including in its 87 retail stores, and online. They are proud to be a founding UK Bcorporation (people using business as a force for good), and their growing team of 920 has voted them in the Sunday Times Top 100 Companies to work for, for the last 5 years (and the highest placed manufacturer).